Common Lager 5.3%,  flagship, dry, crisp, floral    6 / 16oz

Idée Fixe, 4.9%, summer, English breakfast, lemon zest, black tea leaves    6 / 16oz

Vor Ort, 4.5%, crushable, classic, flaked maize, noble hops    6 / 16oz

Bulk Repeater, 6.2%, kvass-inspired, sourdough scraps, caramel malt, baking spice    6 / 16oz

Sleepytime Lagerbier, 4.9%, chamomile, preserved lemon, toasted milk powder, sleep tight    6 / 16oz

Transatlantic Flourish, 5.8%, bright, pastoral, dried jasmine, golding    6 / 16oz

Reinheitsgenot, 5.8%, smoked acorn squash, Thai basil, festbier, party on!    6 / 16oz


Blanche De Bruxelles, Brasserie Lefebvre, 4.5%, Belgian Witbier, orange peel, corlander    6 / 16oz

Anchor Steam, Anchor Brewing, 4.9%, California Common, malty amber, woody, clean finish    6 / 16oz

Pilz, Live Oak, 4.7%, Czech Premium Pale Lager, crisp, assertive hops, grassy    6 / 16oz

Brooklyn Lager, Brooklyn Brewery, 5.2%, International Amber Lager, caramel, dry-hop aroma    6 / 16oz

Taras Boulba, Brasserie De La Senne, 4.5%, Farmhouse Saison, hoppy, earthy, light, floral    11 / 12oz

Saison Dupont, Brasserie Dupont, 5.6%, Saison, refreshing, moderately-bitter, peppery, very dry    12 / 12oz

Hazy Little Thing, Sierra Nevada Brewing, 6.7%, American IPA, unfiltered hop bomb, amazing    6 / 16oz

Hefeweissbier, Weihenstephaner, 5.4%, Weissbier, banana, clove, spiced    6 / 16oz

Electric Jellyfish, Pinthouse Pizza, 6.5%, American IPA, mango, orange, floral backbone    8 / 16oz 

Pellets and Powder, Hops & Grain, 6.0%, American IPA, stone fruit, orange, dank    6 / 16oz

Luchamosa, Oasis Brewing, 5.0%, Lager Kellerbier, blood orange, floral, refreshing    6 / 16oz

Hop Bullet, Sierra Nevada Brewing, 8.0%, Double IPA, lupulin dust, pine, citrus    8 / 12oz

Funky Thunder, Collective Brewing, 5.0%, American Wild Ale, green tea, mango, tropical, dry    6 / 16oz

Liliko’i Kepolo, Avery Brewing, 5.6%, Belgian White Ale, hazy, passion fruit, tart, coriander    7 / 16oz

Ca Phe, Oasis Brewing, 6.0%, Vietnamese Coffee-Style Milk Stout, milk stout, mocha, Vietnamese coffee    6 / 12oz

Arlo, Shacksbury, 6.2%, Cider, wild fermentation, aromatic, grapefruit, dry    6 / 12oz

Bubble Universe, Infinite Monkey Therom, 11%, Urban Austin, stone fruit, citrus, floral    9 / 5oz

Chenin Blanc, Mesa Vineyards, 12.5%, Texas High Plains, dry white, complex, citrus    9 / 5oz

Grenache Blend, Lahey Vineyards, 13.1%, Texas High Plains, dry Provencal style rose, red berry    9 / 5oz

Syrah (Chilled), Dusted Valley, 15.1%, Columbia Valley, blue and black berries, candied spice    9 / 5oz



Fat Tire, New Belgium, 5.2%, American Amber, citrus, pine, toast, caramel     5

$2.13, Oasis TX Brewing, 4.0%, American Pale Ale, understated, hop balanced    3

Founders Porter, Founders, 6.5%, American Porter, silky, caramel malt, chocolate    6

Professor Black, Blue Owl, 6.1%, American Stout, sour mash, dark cherry, tart    6

Orval, Brasserie d’Orval, 6.2%,  Belgian Pale Ale, fruity, bitter, highly carbonated    8

Coffee Milk Stout, Zilker Brewing5.9%, Sweet Stout, soft, savory, creamy, hints of burnt sugar    5

Primus, Live Oak, 8.0%, Weizenbock, bruleed banana, baked clove, dry finish    6



Goses are Red, The Bruery, 5.3%, Gose, corriander, salt, oak foeder aged with grapes     28

Detritivore, Jester King, 6.3%, Wild Specialty Beer, second refermentation on cherries    42

Ozark Brut, Argus Cidery, 6.9%, Dry Cider, aged in oak barrels for 3 years, complex    36





Didn’t Order This     junipero gin, amico amaro, lemon, bitters, bulk repeater

Around the Binzer     kooper family rye, mesquite pod maple syrup, lemon, egg white

Hop & Bothered     old grand-dad bonded bourbon, mandarine napoleon, hop honey

Just Peachy     titos vodka, peach jam, hopped mesquite pod brown sugar syrup, lemon, ginger beer

Paloma Mora     cimarron reposado, blackberry liqueur, lime, grapefruit, salt




Jameson Irish, hops, pear, green apple, vanilla    8

Kooper Family Rye, brown sugar, smoke, dark fruit, dill, mint, anise, tobacco    11

Old Overholt Rye, graham cracker, leather, oak, rye spice, cinnamon    8

Whistle Pig 10yr, sweet; hints of caramel, vanilla, spice, mint, butterscotch     20



Old Granddad Bonded, butterscotch, caramelized fruit, leather, white pepper, vanilla    8

Elijah Craig Small Batch, woody, accents of spice, smoke, and nutmeg    9

Ben Milam Bourbon, brown sugar, caramel, vanilla, cinnamon    12

Belle Meade Madeira, madeira cask aged, Wildflower honey, dried black cherry    27


Monkey Shoulder, zesty orange, mellow vanilla, honey, and spiced oak    10

Jura Seven Wood, caramelized peach, anise, candied orange, salinity, smoke    22

 Aberlour A’bunadh, orange, black cherries, dried fruit, ginger, lingering sherry    30



1876, smooth, neutral, finish of coriander and cardamom    8

Titos, clean, sweet corn, black pepper    8

Chopin, complex, earthy, potato    11



Arette Blanco, highland, citrus, green herbs    6

Cimarron Reposado, highland, citrus, black pepper, caramel    8

Tequila Ocho Reposado, spicy, cooked agave, notes of vanilla, cinnamon and cloves    13

G4 Anejo, two years in oak bourbon barrels, light pepper, floral, smoky  26



Union Uno, lycee, jalapeno, banana, vanilla sweetness, floral    12



Desert Door, White peppercorn, rose water, oaky vanilla, hints of smoke    15



Casa Magdalena, Clean, grassy, light caramel notes, white pepper bite    8

Gosling’s Gold Seal, rich, fruity, vanilla bean, white toffee    8



Aviation, spice, lavender, anise, juniper, cardamom, dried orange peel    8

Ford’s, juniper, coriander seed, sharp, bright, earthy, jasmine    8

Junipero, floral, crisp, juniper forward, clean citrus    9




Domaine Riefle, Cremant d’ Alsace, Brut Rose, Alsace    13 / 48

Val de Mer, Patrick Piuze, Chardonnay, Burgundy    14 / 52

Philippe Gonet, Blanc De Blanc, Grower Champagne, France    95



Tatomer, Steinhugel, 2016, Riesling, Santa Barbara    11 / 42

Francois Mikulski, 2015, Aligote, Burgundy    12 / 44

Clos Les Montys, 2017, Muscadet, Goulaine    13 / 48

Duchman Winery, 2017, Vermentino, Texas High Plains    14 / 50



Rezabal, Txakoli 2015, Hondarrabi Beltza, Getariako Txakolina   13 / 48



Santa Cristina, 2015, Italian Blend, Toscana   12 / 46

Col dei Venti, 2016, Barbera D’AstiCastiglione Tinella    14 / 54

Bois Jacou, 2016, Gamay, Loire    15 / 58


Maine Root Soda   4

Big Swig Sparkling Water   2

Fever Tree Indian Tonic  4

Mexican Coke 4

Tea   3

Coffee    3